Home » Travel & Food » India / Hong Kong – Chef Valerio Mandile of Grissini Hosts Exclusive Italian Pop-Up at La Piazza, Hyatt Regency Delhi

India / Hong Kong – Chef Valerio Mandile of Grissini Hosts Exclusive Italian Pop-Up at La Piazza, Hyatt Regency Delhi

New Delhi,

3 mins read

Culinary collaborations are always a treat for diners, and La Piazza, the Italian restaurant at Hyatt Regency Delhi is serving up a particularly exciting one. For ten days only, from 28th August to 6th September, the iconic Italian restaurant Grissini from Grand Hyatt Hong Kong is taking over the kitchen at La Piazza, bringing with it a taste of award-winning Italian excellence.

Chef Valerio Mandile, Chef de Cuisine at Grissini, Grand Hyatt Hong Kong

A legacy restaurant since its opening in 1989—the same year as Grand Hyatt Hong Kong—Grissini has earned a reputation as one of the city’s premier Italian dining destinations. Now, Delhi diners have a rare chance to experience the flavours that have defined Grissini’s long-standing success.

Leading this exclusive pop-up is Chef Valerio Mandile, Chef de Cuisine at Grissini. The Chef’s joie de vivre is infused into every dish. His special menu is both a tribute to classic Italian cuisine and a showcase of modern culinary artistry. Known for his refined techniques, seasonal ingredients, and imaginative touches, Chef Valerio presents dishes that are elegant yet soulful—think velvety pastas, expertly seared seafood, rich meats, and inventive desserts, all paired with hand-selected wines that elevate the entire experience.

“Ciao Delhi! I’m thrilled to bring the essence of Grissini to Hyatt Regency Delhi. This menu is a celebration of authentic Italian flavours, crafted with passion and precision. I look forward to sharing this culinary journey with all of you,” says Chef Valerio Mandile, Chef de Cuisine, Grissini, Grand Hyatt Hong Kong.

Set within the warm and refined ambiance of La Piazza, this exclusive dining event offers more than just a meal—it’s an opportunity for guests to engage with Chef Valerio himself and gain firsthand insights into the stories and inspirations behind his creations.

Don’t miss ‘Grissini at La Piazza’—a limited-time celebration of authentic Italian cuisine, right here in the heart of Delhi.

Dates: August 28 – September 6, 2025
Venue: La Piazza, Hyatt Regency Delhi
Time:
Lunch – 12:00-3:00 pm
Dinner– 06:00 – 11:00 pm

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